Toyohisa Maru Menu

Toyohisa Maru’s menu offers a satisfying taste of Itoshima’s coastal charm, making it a great choice for seafood lovers. Fresh specialties such as live scallops, turban shells, and abalone showcase the quality of local ingredients, while the grilled tuna steak adds a hearty option for those looking for something rich and flavorful. In addition, the restaurant’s famous oyster selections stand out, giving diners several delicious ways to enjoy this local favorite.

What makes the menu even more appealing is its variety. The assorted extra-large fried oysters provide a crispy and satisfying bite, while the oyster rice delivers comforting flavors that pair perfectly with seafood dishes. For something a little different, the oyster ajillo brings a savory twist with its fragrant garlic-infused taste. Meanwhile, items such as Itoshima ham fresh sausages, bone-in sausages, and mentaiko sardines add balance to the menu and create more choices for groups with different preferences.

Overall, Toyohisa Maru presents a menu that combines freshness, local character, and generous portions. The selection feels both authentic and approachable, and the availability of a free drink option adds extra value to the dining experience. Whether visiting for premium shellfish, flavorful oyster dishes, or tasty grilled specialties, the menu leaves a memorable impression and highlights the best of Itoshima’s seafood culture.